We know. It’s nearly impossible to know which online baked goods are really “the best” and worthy of ordering for yourself or an impressive gift. That’s why we’re here. We search the nation for the most gorgeous, mouthwatering-delicious, over-the-top fabulous foods, partner with them, and offer their food here on FoodyDirect. That way rather than rummaging through the rejects, you can go straight for the stellar stuff. Our latest partner, Sweet Lady Jane, falls into that category—and then some.
Sweet Lady Jane’s sophisticated, beautifully packaged pies, tarts, and layer cakes have been the preferred choice of Hollywood elite and food critics for more than 25 years. They’re also behind that obscenely stunning-looking cherry pie that graced last month’s cover of O Magazine.
What sets them apart? Owned and operated by Jane Lockhart, who has a taste for outstanding desserts, the LA-based bakery is famous for elegant desserts that beautifully balance sweet and savory rather than focusing on overly sweet and singular flavor. Though baking less-sweet desserts are a growing trend in bakeries across the country, Sweet Lady Jane has been mastering the art for decades, and wowing with wedding cakes for the likes of Tony Curtis, Bruce Springsteen, and Jennifer Lopez and garnering ranking as “#1 in the World” by National Geographic, four star appearances on Food Network, and praise in O Magazine, InStyle, Los Angeles Magazine, Bon Appétit, the Los Angeles Times, New York Times, People, and more.
Of course there’s more to perfection than flavor balance. Here, everything is done by hand, using the finest imported chocolate, the freshest butter and cream, the highest quality in-season fruit. There are no mixes (a norm in many bakeries), and no preservatives. Now that’s sweet.
See all our offerings from Sweet Lady Jane
Get the deep-dish cherry pie featured in Oprah’s O List
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