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Indonesia is a country immensely rich with culinary wealth, with each of its province having a distinctively different culinary traits and gems that most times, undiscovered and unknown by many. And how many have we seen being promoted to the best level...

Meet Jenn, BMTM’s food writer. On the first Friday of every month, Jenn will bring a new cuisine from a different part of the world to you, plus a recipe so that you can try it at home. I love food but I’m so bad at describing and photographing it, so...

Bet this minute event needs no more introduction, it’s like undivided of the most famous and happening cooking events in Indonesia and has been around the scene for years since 2005. I came to their marked occurrence last year in Gelora Bung Karno...

Out of so many fine dining restaurants in Jakarta, how many Indonesian fine dining restaurant can we find? Not as many as its Western counterparts, unfortunately. But with the arrival of this new Indonesian fine dining restaurant in town, the class of...

For years regarded by many as the stuff of street stalls, takeaway joints, and comfort food, South East Asian cuisine is now coming of age with a new generation of sassy, stylish restaurants to rival the best European offerings. While the early waves...