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Happy Holidays, peeps! The season of gift-giving is among us and I bet I could venture to guess that you still have a couple gifts you have to buy… and perhaps you’re still like OMGWTFAMIGETTINGTHEM. Well, if they like food, are awesome, or appreciate...

Searching for the perfect gifts for all the food nerds in your life this holiday season? Have no fear, our 2016 Food Tech Holiday Gift Guide is here. We’ve culled together tons of food gadgets, books, subscription boxes, gift baskets, great organizations...

This Week, Sunday Supper has  a special host who knows all about Cookies.  Janet Keeler, Food & Travel Editor for the Tampa Bay Times and Author of Cookielicious will be joining us with tips on baking for the Ultimate Cookie Exchange and to answer any...

I think dipped pretzel rods should be part of every holiday, party, and celebration, don’t you? Especially when they include Biscoff and toffee! I don’t remember the first time I had Biscoff spread, but it was only a few years ago. I bought a jar after...

I love desserts and I love cookbooks… so when those two come together I’m a very happy girl! You might remember that I wrote a dessert book (Glorious Layered Desserts) that was published earlier this year (you can find out all about it HERE).  And from...