About Best of the Best Gluten-Free Recipe Collection: 50 Easy, Delicious & Healthy Gluten-Free Breakfasts, Lunches, Dinners, Snacks & Desserts (Wheat-Free Book 1) by Jean LeGrand:
Eat Well – Feel Great
Recipes from over 50 immensely popular Gluten-Free recipe books!
Best-selling author Jean LeGrand has put together a unique Gluten-Free recipe collection from independent publishers that have received impressively positive reviews. Some of the recipes in this book include:
Breakfast Recipes including: Wheat-free Blueberry Pancakes, Cinnamon Rolls, Poppy Seed Lemon Waffles
Lunch Recipes including: Quinoa Vegetable Salad, Thai Chicken Salad, Spinach and Bacon Casserole, Brie & Red Onion Relish Mini Tarts
Snack/Appetizer Recipes including: Munchy Meatballs, Beets’n’Nuts Smoothie, Paleo Pumpkin Humus
Dinner Recipes including: Easy Shrimp Scampi, Pancetta Meatballs with Red Bell Slaw, Braised Lamb Shanks with Sun-Dried Tomatoes Casserole, Creamy Mushroom Risotto
Dessert Recipes including: Peanut Butter Swirl Brownies, Chocolate Dipped Espresso Meringues, Apple Pie Bites
Plus Bread and even more recipes!
This book deserves a spot on your cookbook bookshelf; grab a copy and start impressing your friends and pleasing your family with this incredible selection of recipes from some of the most popular Gluten-Free recipe books ever.
Don’t miss out. Scroll up and buy this book now to add a new dimension to your Gluten-Free lifestyle.
Also by best-selling author Jean LeGrand:
Best of the Best Gluten-Free Recipe Collection #2 – 50 Easy, Delicious & Healthy Gluten-Free Breakfasts, Lunches, Dinners, Snacks & Desserts
Gluten Free Diet Success: Personal Food & Fitness Jo
The Gluten-Free Diet Food Diary: The Ultimate Diet Log
Top Paleo Diet Recipes – 44 Healthy & Delicious Paleo Breakfasts, Lunches, Dinners, Snacks & Desserts
Delicious & Healthy Paleo Recipes – 44 Paleo Diet Breakfasts, Lunches, Dinners, Snacks and Desserts
Fruit Infused Water Recipes – 70 Quick & Easy Vitamin Water Recipes for Health, Detox & Weight Loss
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Author Bio:
Jean LeGrand is unsure whether he cooks because he likes to eat or that he eats because he likes to cook.
LeGrand writes recipe books because “I like the fact that I can take all the enjoyment I get from cooking and extend it beyond my circle of family and friends. It makes me happy that I’m helping people enjoy both the cooking and eating sides of great food.”
Best of the Best Gluten-Free Recipe Collection: 50 Easy, Delicious & Healthy Gluten-Free Breakfasts, Lunches, Dinners, Snacks & Desserts (Wheat-Free Book 1) by Jean LeGrand is a post from Awesome Gang