A little over a week ago, I put a call out for food bloggers the world over to share the recipes they’re most proud of from 2014.
Here they are. Get your tastebuds ready…
Breakfast
Maple and Peanut Butter Oatmeal Waffles GF (as pictured)
Eggs & Bacon Oatmeal Breakfast Pizza
Apple Chunk Breakfast Cake
Carrot Jam
Holiday Baked Oatmeal
Starters, sides and canapés
Walnut and Lentil Pate (as pictured)
Copycat Cheddar Bay Biscuits
Smoky Paprika Coleslaw
Kale and tofu side dish
Stuffed Dates with Walnuts
Sweet Potato Souffle
Mushroom pate with orange and thyme
Roasted Beetroot and Butterbean Soup
Satisfying mains
Mixed Vegetable Masala (as pictured)
Corned Beef Hash Lasagne
Creamy mushroom stroganoff
Spaghetti all’agliata
Spaghetti alle vongole (clams)
Schnitzel
Roast Sea Bass with potatoes
Malai kofta curry
Langarwali Aloo Gobhi ki Subji
Garlic Chicken
Cheesy Rosemary Meatball Bake
Avocado Pesto Chicken Mexica Pizza
Aubergine Parmigiana
Japanese-style Yakitori Chicken Hearts
Lucknowi-Style Lamb
Sous Vide Steak
Ginger & Mustard Marinated Pork Chops w/ Swiss Chard
Tuna Steak au Poivre
Lunches and lighter mains
Grilled tofu, bok choy, red chilli and soba noodle (as pictured)
Savoury Summer Roasted Red Pepper & Tomato Tart GF
Warm Chicken Salad
Chorizo & Pepper Potatoes
Lemon & Dill Barbecue Salmon Kabobs
Halloumi and Pepper Stack
Easy Veggie Pizza to Make with kids
Pumpkin and Feta Pie (no pastry)
Paleo Thanksgiving Meatballs
Drinks
Luxurious Mulled Wine (as pictured)
Pimms Mojito!
Spiced orange white hot chocolate
Spiced Ginger Eggnog
Copycat Starbucks Gingerbread Latte (Paleo, GF, V)
Breads
Poppy seed, fruit and nut bread (as pictured)
Everyday Bread Rolls
Sweet and Spicy Christmas Tree Bread
Chestnut Chocolate Bread Wreath
Cakes, traybakes and swiss rolls
Easy and delicious strawberry and rosewater cream swiss roll (as pictured)
Savoury Summer Upside Down Cake – gluten free
Edd Kimber’s Mixed Berry Traybake
Bake Escape Iced Gems Pinata Cake
Eastern European Layer Cake with Strawberry Cream
Chocolate Mousse Cake on Hazelnut Crust
Chocolate Orange Cake
Blackberry Eton Mess Cake
Rainbow Pinata Cupcakes
Rainbow Cupcakes
Christmas Pudding Cupcakes
Chocolate Piñata Cake
Malibu rum cake
Honey & Date-Syrup Swiss-Roll
Mulled Wine Chocolate Cupcakes
Salted Caramel Chocolate Fudge Cake
Quadruple Chocolate Cupcakes
Simple gooey brownies
Peach & Clementine Bundt Cake with Drizzle Syrup
Ginger & White Chocolate Hi Hat Cupcakes
Snow Globe Christmas Cake
Toblerone Chocolate Cake
Chocolate Cake with Eggnog & Peppermint Drizzle
Christmas Florentines
Lily Vanilli’s Mini Plum Cakes
Ginger Café Gourmand
Cookies and biscuits
Cake Mix Biscotti w/ Craisins & White Chocolate (as pictured)
Eggless Chocolate Chips Cookie
French Macarons with Mint Chocolate
Mince Pie Cookies
Snickerdoodle Cookies
Delicious jam Linzer cookies
Eggless Baked Kalkal
Christmas Shortbread
Catâ’s Tongue Cookies
White Lotus Sandwich Cookies
Christmas Gingerbread House
Fresh Ginger Cookies
Pastries, Puddings and Pies
Delia’s Apple Pie with Cheddar Crust (as pictured)
Choux Cygnets
Lemon Tart
Campfire Style Nutella S’mores Pie
Mince Pies
Black Forest Chocolate Pudding
Tarte Normande
Longan Red Dates with Tang Yuan (Rice balls)
Burnt Apple & Bourbon Ice Cream
Teurgoule – Normandy Rice Pudding
Spiced Poached Pear and Frangipane Brioche Tarts
Pavlova
Elderflower cordial & prosecco jelly with raspberries
Cheesecakes
S’mores Cheesecake (as pictured)
Mini Malteser Cheesecake
Raspberry chocolate chip cheesecake
Blackberry-Coconut Chocolate Nobble Cheesecake (gluten free)
Reese’s Peanut Butter Cup Mini Cheesecake Cupcakes
Lollies, bars and bites
Cauliflower and Chocolate Ice Lollies with Pistachios (as pictured)
Healthy Date, Walnut and Seed Truffles
Peanut Butter & Jelly Pretzels Bars
Chocolate & peanut Butter Banana Bites
Gingerbread Candy Trail Mix
So that’s it! 2014 was an incredible year for food blogging. Huge thanks to everyone who contributed – I hope to see you all in 2015 for more fun with food :)