Alessandrazecchini.blogspot.com

View from our room In February, we had an super fun weekend away in the Gold Coast, staying at the deeply fabulous Palazzo Versace. It was an extravagant combo-celebration: belated birthday gift, Valentine's day, and general Treat Yo'Self indulgence...

10am: 2 poached eggs, 2 pieces bacon and 2 hash browns, Decaf Nespresso 3pm: 3 dark chocolate truffles 9pm: 200gm Angus Pure Eye Fillet with garlic butter, hand cut chips with aioli,, pumpkin, green beans and broccoli. 1/2 serving crème brûlée Soo...

Crème brûlée is like the little black dress of desserts. It’s classy, non-fussy, and goes well with everything. Don’t be intimidated by it – making crème brûlée is quite simple and straightforward...

Pumpkin Creme Brulee is the perfect fall dessert. I’ll show you how to make this great sugar crust without a kitchen torch. Pumpkin Creme Brulee I love a good crème brûlée when I’m out at a restaurant. There’s just something special about cracking...

"When I go out to a restaurant, I definitely order dishes that I know take either a long time to make or are difficult to source. Unless it's a really special steak, there's no reason for me to go out and eat that." Mario Batali How far would you travel...