2015-10-16

With school, sports, and shorter days, it’s easy to let your family’s healthy eating habits fall by the wayside. Fortunately, seafood features a variety of delicious flavors, healthy vitamins and fats, and can be prepared quickly during a busy schedule. In just 15 minutes, you can put together a meal rich in protein, omega-3 fatty acids, and essential vitamins. Try our Pan-Seared Perch and Spicy Fish Taco Bowl recipes in this week’s menu.

We’re also featuring tried and true favorites – including Ready! for you Easy Cheesy Meatballs.

Enjoy this week’s menu using products on sale in our weekly ad, and save even more using mPerks personalized rewards and coupons.

Sunday

Ready! for you Easy Cheesy Meatballs

Serves 12

1/3 cup dry Italian-style bread crumbs

¼ cup True Goodness™ by Meijer™ Lowfat Milk

1 lb. lean ground beef 90/10

½ cup Kraft grated parmesan cheese

1/8 tsp. black pepper

1 (24 oz.) jar Barilla Marinara sauce

Mix bread crumbs and milk in medium bowl. Let stand for 15 minutes.

Heat oven to 350°F. Add meat, ¼ cup cheese and pepper to bread crumb mixture; mix just until blended.  Shape into 36 meatballs, each about 1-inch in diameter.  Place in single layer on foil-covered rimmed baking sheet.

Bake 20 minutes or until done (160°F). Meanwhile, heat spaghetti sauce in small saucepan on medium heat.

Transfer meatballs to platter; top with sauce. Sprinkle with remaining cheese.

Calories: 120

Fat: 6g

Carbohydrate: 7g

Fiber: 1g

Protein: 10g

Source: Adapted from www.meijer.com/readyforyou

Serve with:

Barilla Whole Grain Spaghetti

Dole Salad Blend with Italian Vinaigrette Dressing

Crusty Italian bread

Florida Tangerines

Calories: 415

Fat:12g

Carbohydrate: 62g

Fiber: 6g

Protein: 19g

Monday

MorningStar Farms Spicy Indian Veggie Burger on Aunt Millie’s Whole Grain Hamburger Buns

Serve with:

Affy Tapple Plain Caramel Apple

True Goodness™ by Meijer™ Lowfat Milk

Calories: 400

Fat: 10g

Carbohydrate: 59g

Fiber: 9g

Protein: 20g

Tuesday

Pan-Seared Perch

In large skillet, heat olive oil over medium-high heat. Season perch with salt and dried thyme.  Cook fish for about 3 minutes per side.  Fish is ready when it turns opaque and flakes easily with a fork.  Squeeze lemon juice over fish.

Serve with:

Broccoli & Cheese Stuffed Potato

Cut a wedge out of each russet potato. Place in microwave-safe dish.  Microwave on high uncovered for 10-12 minutes.  Carefully make a slit in the top of each potato and fluff with a fork.  Top with plain nonfat yogurt, cooked Bird’s Eye Broccoli Florets & Kraft shredded 2% Milk Cheddar Cheese

Yoplait Yogurt topped with True Goodness™ by Meijer ™ Frozen Strawberries

Calories: 431

Fat: 6g

Carbohydrate: 66g

Fiber: 7g

Protein: 32g

Wednesday

Stouffer’s Family Size Grandma’s Chicken & Vegetable Rice

Serve with:

Michigan Honeycrisp Apple

Calories: 420

Fat: 15g

Carbohydrate: 52g

Fiber: 5g

Protein: 19g

Cans Get You Cooking Thursday

Crustless Quiche

Serves 8

2 True Goodness™ by Meijer™ Organic Extra Large Brown Eggs

½ cup Meijer egg substitute

1 1/3 cup True Goodness™ by Meijer™ Lowfat Milk

2 tsp. cornstarch

1 tsp. dried mustard

½ cup chopped green onions

1 (4 oz.) can sliced mushrooms, drained

½ (14.5 oz.) can diced tomatoes, drained

½ cup diced Dietz deli ham

Salt and black pepper to taste

1 cup Kraft shredded 2% milk cheddar cheese

½ cup Kraft grated Parmesan cheese

1 ½ cups plain croutons

Preheat oven to 375°F.

In a large bowl, whisk eggs together with milk, cornstarch, and mustard.

Stir in green onions, mushrooms, tomatoes, and ham. Season with salt and pepper.  Transfer to a 9-inch pie plate or quiche dish.

Top with shredded cheese and croutons. Bake until the center is set 30-35 minutes.  Let cool.  Serve warm or at room temperature.

Source: Adapted from www.cansgetyoucooking.com

Calories: 212

Fat: 10g

Carbohydrate: 11g

Fiber: 1g

Protein: 19g

Serve with:

Banana

True Goodness™ by Meijer™ Lowfat Milk

Calories: 430

Fat: 12g

Carbohydrate: 53g

Fiber: 4g

Protein: 27g

Friday

Spicy Fish Taco Bowl

Serves 4

1 tbsp. ground cumin

1 tsp. chipotle chile powder

4 tilapia fillets

2 tbsp. olive oil, divided

2 garlic cloves, minced

1 yellow onion, diced

1 red sweet bell pepper, diced

1 cup canned corn, rinsed and drained

1 cup canned black beans, rinsed and drained

Salt and pepper to taste

½ avocado, diced

1 lime

2 cups cooked Uncle Ben’s Ready Whole Grain Brown Rice

In a small bowl, mix cumin and chipotle chile. Sprinkle tilapia with seasoning mixture.

In a large skillet, heat 1 tbsp. olive oil over medium heat. Cook fish for about 3 minutes on each side.  Fish is ready when opaque and flakes easily with a fork.  Remove fish from skillet and shred with a couple of forks.

In the same skillet, heat 1 tbsp. olive oil over medium heat. Saute garlic for 1 minute.  Add onion, bell pepper, and corn.  Season with salt and pepper.  Cook until onion is translucent about 4 minutes.  Add beans and heat through.

To serve, layer rice, corn mixture, fish and avocado. Squeeze lime juice over mixture.

Source: Adapted from www.jocooks.com

Calories: 403

Fat: 14g

Carbohydrate: 45g

Fiber: 9g

Protein: 31g

Serve with:

Hudsonville Naturals Salted Caramel Ice Cream

Calories: 543

Fat: 20g

Carbohydrate: 64g

Fiber: 9g

Protein: 34g

Saturday

Smokehouse Mesquite Seasoned Pork Filet

Serve with:

Roasted Butternut Squash & Brussels Sprouts

Preheat oven to 425°F.

Peel and cube 1 butternut squash. Trim and halve 1 lb. Brussels sprouts.  Toss with olive oil, salt, 1 tsp. dried rosemary and 1 tsp. dried sage.  Spread on a baking sheet.  Roast for 30 to 35 minutes or until tender.

True Goodness™ by Meijer™ Lowfat Milk

Pears

Calories: 448

Fat: 8g

Carbohydrate: 70g

Fiber: 11g

Protein: 32g

Shopping List

Grocery:

Italian-Style Bread Crumbs

Barilla Marinara Sauce

Barilla Whole Grain Spaghetti

Italian Vinaigrette

1(4 oz.) can Sliced Mushrooms

1 (14.5 oz.) can Diced Tomatoes

Canned Corn

Canned Black Beans

Uncle Ben’s Ready Whole Grain Brown Rice

Deli/Bakery:

Italian Bread

Aunt Millie’s Whole Grain Hamburger Bun

Dairy :

True Goodness™ by Meijer™ Lowfat Milk

Kraft Grated Parmesan Cheese

Kraft Shredded 2% Milk Cheddar Cheese

Yoplait Yogurt

True Goodness™ by Meijer™ Organic Extra Large Brown Eggs

Meijer Egg Substitute

Meijer Plain Nonfat Yogurt

Frozen:

Morningstar Farms Spicy Indian Veggie Patties

Bird’s Eye Broccoli Florets

Stouffer’s Family Size Grandma’s Chicken & Vegetable Rice

Hudsonville Naturals Ice Cream

True Goodness™ by Meijer™ Strawberries

Meat / Seafood:

1 lb. Lean Ground Beef 90/10

Yellow Lake Perch

4 Tilapia Filets

Smokehouse Mesquite Seasoned Pork Filet

Produce:

Caramel Apples with Nuts

Florida Tangerines

Affy Tapple Plain Caramel Apple

Russet Potatoes

Bananas

Almonds

Michigan Honeycrisp Apple

Green Onions

Plain Croutons

Yellow Onion

Red Sweet Bell Pepper

Avocado

Lime

Butternut Squash

Brussels Sprouts

Pears

Pantry:

Dried Thyme

Dried Mustard

Dried Rosemary

Dried Sage

Ground Cumin

Chipotle Chile Powder

Garlic Cloves

NOTE ON PORTION SIZES AND NUTRITIONAL CONTENT OF MEALS

The nutritional information given after each menu is approximate and is based on one serving of each of the menu items listed (excluding any suggested wine). Our goal is to develop menus and recipes that meet the National Cholesterol Education Program Adult Treatment Panel III and American Heart Association guidelines. Also our menus provide servings from all of the MyPlate food groups to assist in providing balanced meals. Each recipe will indicate the number of servings it provides. Other menu items are based on normal portion sizes (i.e.: 1/2 c. vegetable or fruit; 1 piece of fresh fruit; 1 c. salad; 2 T. salad dressing; 1 roll or slice of bread; 1/2 c. rice or potatoes; 1 c. milk or soup; 3-4 oz. meat). You can also refer to the nutritional facts panel on packaged foods which provide the portion size and number of servings per package. Please visit www.choosemyplate.gov to select an individualized meal plan that meets your daily needs.

Please consult your physician or healthcare provider with any health-related concerns, including changing your diet or starting an exercise routine. Information found at Meijer.com should never replace your doctor’s advice or care.

The post Weekly Menu & Meal Plan – 10/18/15 appeared first on A Healthier You.

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